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Green Brinjal (हरा बैंगन)


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Product Code : 2010181

12.00  15.00
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Green brinjal, or green eggplant, is a variety of eggplant (Solanum melongena) with a green outer skin and white or creamy flesh. It has a mild, sometimes pleasantly bitter taste and a firmer texture than purple varieties. Green brinjals are rich in dietary fiber, vitamins C and K, and antioxidants, contributing to heart health, cholesterol control, and potential cancer prevention. They are used in various Indian dishes, including curries, gravies, and lentil preparations, and can also be roasted, grilled, or baked.  

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